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WHAT’S ON: LP Bar at Sydney Festival

January 8, 2015
by Corinne Mossati

This summer, celebrate the 2015 Sydney Festival at the LP Bar. Sip on Piccolos or enjoy the full range of Laurent-Perrier Champagnes, including Laurent-Perrier Grande Siécle, Cuvée Rosé, Laurent-Perrier Millésime 2004 and Laurent-Perrier Ultra Brut.. Laurent-Perrier will also be sold at Tabac Rouge at Sydney Theatre and The Domain Concert Series – all part of the Sydney Festival.

LP Bar at Sydney Festival
LP Bar at Sydney Festival

  • WHAT: LP Bar with Sydney Festival
  • WHEN: 8 to 25 January 2015 at Festival Village, 4.30pm – 2.00am (Closed Mondays)
  • WHERE: LP Bar at Festival Village in Hyde Park (Hyde Park North, Entry near Archibald Fountain); also at Tabac Rouge at Sydney Theatre in Walsh Bay and at The Domain Concert Series
  • HOW MUCH: from $29 for Laurent-Perrier Piccolos
  • MORE INFO: http://www.sydneyfestival.org.au/2015/festival-village

Photo by Champagne Laurent-Perrier, used with permission.

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About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.

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