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Sydney Food and Wine Fair 2010 – Crave Sydney

With the Crave Sydney Food Festival nearing the end, it was off to Hyde Park for the 20th Sydney Food and Wine Fair 2010, a fund raiser event by the AIDS Trust of Australia. There were food and wine stalls from top names such as Quay, Guillaume at Bennelong, Tempus Two and many others who have donated their time for this worthy cause.

Sydney Food and Wine Fair 2010 - Crave Sydney

Coupons were redeemable for food, wine and soft drinks.

Sydney Food and Wine Fair 2010 Sydney Food and Wine Fair 2010

A sheet of 5 coupons at $19 could get you a main meal and a water/soft drink. Although the event ran from 12pm to 5pm, the Food was served between 12-2pm while the rest of the event continued with entertainment until 5pm. A few stalls sold out fast.

Photos of the event below:

Sydney Food and Wine Fair 2010
Torta di Verona (blueberry trifle) from Buzo Trattoria

Sydney Food and Wine Fair 2010
Fish & Co, Certified Sustainable Seafood by Tom Kime

Sydney Food and Wine Fair 2010
Spicy chorizo from Brasserie Bread

Sydney Food and Wine Fair 2010
Artisan bread from Brasserie Bread

Sydney Food and Wine Fair 2010
Unidentified desserts that disappeared quick

Sydney Food and Wine Fair 2010
Yellowfin Tuna Sphere filled with Bonito Cured Snapper, Mustard Miso Shitake, Apple and Fennel from Selah Restaurant

Sydney Food and Wine Fair 2010
‘Action shot’ from Selah Restaurant

Sydney Food and Wine Fair 2010
Two food options from Longrain

Sydney Food and Wine Fair
Saint and Sinner Wines

Sydney Food and Wine Fair 2010
Squid Ink Risotto with Prawns and Green Peas from Ormeggio at the Spit

Sydney Food and Wine Fair 2010
Mini lemon meringue tarts from Sweet Infinity

Sydney Food and Wine Fair
Devil and angel from Saint and Sinner Wines

Sydney Food and Wine Fair 2010

The Sydney Food and Wine Fair 2010 was held on Saturday 30 October 2010 in Sydney’s Hyde Park.

Other Crave Sydney 2010 events on Gourmantic:
Australian Cheese Showcase 2010: The Rocks Market
Cocktail of the Month at La Scala on Jersey
Night Noodle Markets
Summer Hill Grand Food Bazaar
Cocktail of the Month at Monkey Magic
Monkey Magic Sugar Hit: Black Sesame Crème Caramel
Slideshow/Photographs of the Night Noodle Markets
Blessing of the Fleet at the Sydney Fish Markets
Porchetta, Birra and Tarantella: Norton Street Italian Festa

Crave Sydney Food Festival Website
http://www.cravesydneyfoodfestival.com.au/

AIDS Trust of Australia Website
http://www.aidstrust.com.au

About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.

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