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Merivale’s 49% Off All Drinks in June is Back

Merivale’s 49% off all drinks in June has just been announced, for the second year running.

Merivale's 49% Off

The drinks offer is available at all bars and pubs across Merivale’s expansive and diverse portfolio, offering guests 49% off ALL cocktails, spirits, beer, wine and champagne, every day between 5pm and 7pm.

This year’s Merivale’s 49% off drinks campaign is inspired by the sentiment “Just Because” any excuse will do.

“Just because you’ve been working hard. Just because it’s June, and winter doesn’t mean we can’t have fun. Just because you’ve made it through Monday, or your couch needs a break. Whatever it may be, there’s always an excuse to get out and experience our city”, says Hemmes.

From the city to the surf, 49% off is available at 39 Merivale destinations, providing the perfect start to any evening. The offer applies to all drinks up to the value of $200 and allows guests to experience the group’s extensive drinks portfolio, expertly curated by Merivale’s world-class team – from rare whiskey at J&M to cocktail pitchers at Coogee Rooftop, crisp rosé at The Newport, martinis at Bar Topa, champagne at Hotel Centennial, Negronis at Palmer & Co and beers on tap at The Royal.

Merivale bars and pubs where the offer is available include: 30 Knots, Angel Hotel, Ash St. Cellar, Bar Topa, Bert’s Bar, Charlie Parker’s, Coogee Pavilion bar, Coogee Rooftop, El Loco, Establishment bar, Excelsior, Felix bar, Fred’s bar, hemmesphere, Hotel CBD bar, Hotel Centennial bar, ivy den & lounge, ivy Pool Club, J&M, Level 6 (members only), Ms. G’s bar, Palings bar, Palmer & Co., Queen Chow Manly bar, Queens Hotel, Slip Inn, Tank Stream Bar, Tennyson Hotel, The Beresford, The Collaroy, The Fish Shop, The Grand Hotel, The Newport, The Paddington bar, The Royal George, The Royal Hotel, The Vic on the Park, Wynyard Hotel, York 75.

Merivale’s 49% Off All Drinks in June

THEME: Just Because
WHAT: 49% off all drinks
WHERE: all Merivale pubs and bars
WHEN: All June, daily 5-7PM

Photo Credit: Supplied

About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.