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WHAT’S ON: Melbourne Cup Day at the Cottage in Balmain with Laurent-Perrier

October 24, 2014
by Corinne Mossati

Get ready to celebrate Melbourne Cup Day with Champagne Laurent-Perrier at The Cottage Bar & Kitchen in Balmain. The Melbourne Cup Day Deluxe Seated Banquet includes a glass of Laurent-Perrier on arrival, followed by 7 tasting plates by Head Chef, Ellen Young.

Melbourne Cup Day at the Cottage in Balmain with Laurent-Perrier

  • WHAT: Melbourne Cup Day Deluxe Seated Banquet
  • WHEN: Tuesday 4 November, 2014
  • WHERE: The Cottage Bar & Kitchen, 342 Darling St Balmain
  • HOW MUCH: $70 for The Melbourne Cup Deluxe Seated Banquet. Bookings essentials
  • MORE INFO & BOOKINGS: Rob Teitzel (Ph) 8084-8185 or getintouch@thecottagebalmain.com.au

During November and December, sip on Laurent-Perrier Brut ($17 by the glass/$92 bottle) or Laurent-Perrier Rosé ($27 by the glass / bottle$155) or go all out and indulge with a bottle of Laurent-Perrier Ultra-Brut with half a dozen freshly-shucked oysters ($150).

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About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.

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