Three Bottle Man is bringing a Taste of Tasmania Laneway Cellar Door event to Bulletin Place laneway in the CBD for one day only.
Multiple stalls will be showcasing Tasmania’s best wines and spirits, interspersed with live oyster shucking, interactive cheese stations, food stalls, roaming trays of hot food, and more.
An extensive variety of award-winning wines will be presented from some of Tassie’s finest wineries and producers including Oatley Wines, Vintage & Vine, Samuel Smith & Sons, Red & Wine, Josef Chromy, Priory Ridge, Janz, Ninth Island and many more.
The wine and spirit stalls will be complemented by meat and seafood stalls, live oyster shucking, cheese stations, and roaming food trays throughout the late afternoon and evening. The food will be crafted from the freshest Tassie ingredients and produce by Michelin Star-experienced chef, Raphael Szurek, from the chef-hatted Silvester’s Restaurant.
The Laneway Cellar Door will be the inaugural event to mark the launch of the year-long Taste of Australia series, showcasing the unique and signature food and beverage offerings of each of Australia’s six states over 2019. Each state and their best produce, wine and products will be showcased with unique, exciting activations throughout this period.
What: Laneway Cellar Door | Taste of Tasmania
When: Wednesday 6th March 2018, 4:00pm – 8:00pm
Where: Bulletin Place Laneway (Three Bottle Man)
Cost: $25 – Includes 4 tokens and glassware hire. 1 token per drink; 2 tokens per food item.
Additional drink tokens: 3 for $12; 6 for $20; 10 for $30
Tickets: here
Photo Credit: Supplied
