Top 10 Restaurant Dishes 2015

While some restaurants have succumbed to serving the latest or ongoing fad, others have shined by serving creative dishes that have definitely had that wow factor and have reminded us of the talent that resides in their kitchens.

Here are our Top 10 Restaurant Dishes 2015 presented in no particular order.

1. Pecorino Consomme at Pilu at Freshwater

Pecorino consomme, hand rolled fregola, broad beans and snow peas at Pilu at Freshwater.

2. Calamari Risotto at Marque Restaurant

Calamari Risotto of Yamba prawns, calamari and leek and cauliflower puree at Marque Restaurant in Surry Hills.

3. Mushroom Raviolo at Cross Eyed Dog

Raviolo of mushroom, spinach and Vegemite at The Cross Eyed Dog in Newtown.

4.  Chicharron De Queso Y Chorizo at Los Vida, Sydney

Chicharron De Queso Y Chorizo  chorizo, guacamole, fried cheese at Los Vida in Sydney.

5. Eggplant at Lotus The Galeries

Crispy Eggplant with Honey and Sesame at Lotus the Galeries in Sydney CBD

6. Jerusalem Artichoke Risotto at Chiswick at The Art Gallery

Jerusalem Artichoke, Risotto, Garden Sage at Chiswick at The Art Gallery in Sydney

7. Green Tea Miso Cod at One Tea, Sydney

Black cod, seared scallops, seaweed, celeriac at One Tea in Sydney

8. Lasagne al Pesto at Maybe Frank

Lasagne, pesto and bechamel sauce. Maybe Frank in Surry Hills.

9. Venison Carpaccio, Pepper, Chocolate, Pickled Enoki at Nel Restaurant

Venison Carpaccio, Pepper, Chocolate, Pickled Enoki at Nel Restaurant in Sydney

10. Muse Coconut at Muse Restaurant, Hunter Valley

Dark chocolate, coconut, coconut mousse, coconut water and vanilla bean at Muse Restaurant in the Hunter Valley.

Don’t miss Top 10 New Bars of 2015, Top 10 Cocktails of 2015 and Top 10 New Restaurants of 2015.