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Glenfiddich The Pioneers 2013

Glenfiddich single malt whisky hosted the Glenfiddich Pioneers Party at the Old Growler in Woolloomooloo to announce the winners of the cocktail competition.

The national final of this bartender competition took place earlier in the day at a pioneering location near Wisemans Ferry where the bartenders were tasked with creating their cocktails in front of a judging panel of industry representatives and the other contestants before being flown back to Sydney.

Glenfiddich Pioneers 2013
Evan Stanley

Evan Stanley (Black Pearl, VIC) took out first prize with Adam Bastow (Black Coffee Lyrics, QLD) in second place. They will be travelling to Scotland to visit the Glenfiddich distillery and taking a pioneering trip around the country.

Glenfiddich Pioneers 2013
L-R: Phoenix Naman, Chad Hanson, Adam Bastow, Evan Stanley

Chad Hanson (Eden, SA) came in third and Phoenix Naman (Palmer and Co, NSW) in fourth place. They have won a place each on the Glenfiddich Outback tour in 2014. All of the finalists will have their drink recipes included in the Glenfiddich Pioneers cocktail booklet which will be pre-packed in Glenfiddich canisters over Christmas.

Judging the competition were Jason Williams (Keystone group), Sacha Delfosse (Bars and Clubs), James Buntin (Whisky Specialist), James Tait (Whisky Specialist) as well as peer judging by 5 of the other finalists.

Glenfiddich Pioneers 2013
The Finalists

Other finalists were Eoghan O’Neill (Casa Bla bla, SA), Blake Schill (Ravesis, NSW), Christopher Amon (New Gold Mountain, VIC), Ev Liong (Whisky and Alement, VIC),  Daniel Monk (Toff of the Town, VIC). James Connelly (Rockpool, WA) was unable to attend.

Glenfiddich Pioneers 2013
L-R: Red Right Hand, Double Buck, Wise Old Sage, The Stags Julep

A selection of the contestants’ cocktails was served at the event along with themed canapes such as Scotch eggs while guests were entertained by the tunes of Sons of the East.

Glenfiddich Pioneers 2013
The Old Growler

The Glenfiddich Pioneers Party was held on Monday 9 September, 2013 at the Old Growler in Sydney’s Kings Cross.

Photos from the event will be available on the Gourmantic Facebook page. Remember to Like the page to keep up with updates.

About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.

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