Romeo’s Fine Food Opens in St Peters

Romeo’s Fine Food has opened in St Peters Sydney, providing premium quality Australian produce to restaurants and businesses across the country.

Romeo’s Fine Food

Founded by Master Charcutier Romeo Baudouin, an expert in the art of charcuterie with over twenty-seven years’ experience including Victor Churchill, he brings his signature style to his new venture. Romeo has translated his French talents to create a diversified range of handcrafted products using traditional techniques that feature seasonal ingredients and quality livestock from Australia’s leading producers.

Romeo’s Fine Food

Pick up homemade products such as sausages and confits, rillettes, pâtés and terrines and enjoy these traditional creations with a fresh approach. Romeo’s philosophy is to utilise every cut of pork from snout to tail which delivers a unique and exceptional flavour. He will also be expanding into other French products like pâté en croûte, fromage de tête and jambon persillé amongst others.

Romeo’s Fine Food

Located at 45 Hutchinson Road, St Peters, Romeo’s Fine Food officially opened its doors on Tuesday 6th February.

Romeo’s Fine Food
45 Hutchinson Street, St Peters, NSW
Tel: (02) 9517 9447

Photo Credit – Supplied

About the author

Corinne Mossati

Corinne Mossati is a drinks writer, author of GROW YOUR OWN COCKTAIL GARDEN, SHRUBS & BOTANICAL SODAS and founder/editor of Gourmantic, Cocktails & Bars and The Gourmantic Garden. She has been writing extensively about spirits, cocktails, bars and cocktail gardening in more recent years. She is a spirits and cocktail competition judge, Icons of Whisky Australia nominee, contributor to Diageo Bar Academy, cocktail developer and is named in Australian Bartender Magazine's Top 100 Most Influential List. Her cocktail garden was featured on ABC TV’s Gardening Australia and has won several awards. She is a contributor to Real World Gardener radio program and is featured in several publications including Pip Magazine, Organic Gardener, Australian Bartender and Breathe (UK). Read the full bio here.