Do you like it dirty or clean? Alibi Bar in Woolloomooloo is bringing ‘Dirty Greens’ to its menu.
Located at Woolloomooloo’s Finger Wharf, plant-based bar and kitchen, Alibi Bar is rolling out an all-new plant-based (vegan) bar menu entitled ‘Dirty Greens’.
The Alibi Bar Dirty Green menu comes as a dark side addition to the ‘clean’ Alibi Kitchen offering. Inspired by the hands-on, greasy, finger-licking-good favourites, Alibi’s head chef, Jordan Brogan brings diners and boozers the all-new, all-vegan Dirty Greens bar menu featuring a selection of dirty-but-clean snacks and meals.
Mac ‘n’ Cheese Balls (a mix of house made vegan cheeses and creams), Tacos and Bao Buns using pulled jackfruit in place of pork, are just some of the snack and share items you’ll find on this menu. Jackfruit is again used in the sweeter and stickier menu item of Peking D**k Pancakes. The more diner-classic menu inclusions of the Alibi Hotdog and the big and juicy Beyond Burger use a clever combination of plant and pea protein.
Alibi has a sustainably-focused wine list along with theatrical cocktails. A selection of fruits, vegetables and botanicals are mixed, shaken and stirred using molecular techniques to stand out within a sea of greens to sip alongside your dirty eats.
Alibi Bars Dirty Green menu is available from 11am till late for that dirty-but-clean food fix fit and late-night bites.
Alibi Bar and Kitchen
Ovolo Woolloomooloo,6 Cowper Wharf Roadway, Woolloomooloo 2011
P: +61 2 9331 9000
